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Bar & Terrace Snack Menu
Sashimi Grade Tuna
DF GF Pickled Ginger, Wasabi
£14
Pate Negra Jamon
Specialised cured Spanish Ham sliced in house. Add Manchego Cheese and Focaccia for £6
£16
Kentish Asparagus
With Garlic Mayo and Parmesan V / GF
£7
Texan Smoked Pork Ribs
GF DF BBQ Sauce (Chefd Speciality)
£12
Korean Wings
In sweet spicy Gochujang Chilli Sauce
£9
Cuban Sandwich
Smoked Brisket and roasted Pork Pickles, Monteray Jack toasted in Focaccia with Mustard
£10
Vietnamese Wrap
GF DF Kentish Crab, Mango, Avocado, Carrot, Kim Chi and Lettuce, Soy Glaze
£12
Plaice Goujons
DF Sauce Tartare, Lemon, Rosemary Fries DF
£14
Mussels with Chorizo
Cooked in White Wine and Cream with Parmesan Crouton
£15
Caesar Salad
V, DF, Can be GF. Lettuce, Parmesan, Smoked Garlic Mayo, Croutons Anchovy
£8
Padron Peppers
V, DF, GF Fried in Garlic Oil
£6
Burgers and Sliders
Served with Rosemary FriesToll Bridge Cheeseburger
Can be DF, GF. Flame Grilled with Salad and Pickles on Brioche
£9
Texan Buttermilk Fried Chicken
Shallow Fried Served with Coleslaw in Brioche With Mustard Mayo
£7.5
Pulled Pork Slider
12 Hour Smoked Pork Shoulder, Apple Sauce & Crackling in a Brioche Bun -DF
£7
Sides
Rosemary Fries
DF
£4.5
Asian Coleslaw
DF GF. Soy Glaze
£4
Grilled Broccoli
Curry Spiced Crunch and Chili Oil
V, VG, GF, DF
£4.5
The Big Crispy Chip
Rouille, Parmesan v, GF
£6
Hispi Cabbage
Miso Mayonnaise, Pickled Shallots
£5
Note: We offer a bar and terrace snack menu. weather permitting. Please note: the bar and terrace menu is unavailable inside the restaurant. Our carte menu is unavailable on the terrace unless prearranged and pre-booked.
A discretionary 12% service charge will be added to your bill, shared fairly among our team as a thank you for their service.
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