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Weekly Sample MenuMenu served daily. Updated weekly.


Mini Slider Snacks
(Lunchtime only) All served with Fries or Asian Slaw


Toll Bridge Beef Burger
Flame Grilled Served Seasoned Beef Patty with Pickles, Tomato, Lettuce & Homemade Chutney DF
£8


Texan Buttermilk Fried Chicken
Shallow Fried Served with Coleslaw in Brioche With Mustard Mayo
£7.5


Pulled Pork Slider
12 Hour Smoked Pork Shoulder, Apple Sauce & Crackling in a Brioche Bun -DF
£7


Lentil & Sweetcorn Burger
Cooked with Peppers & Spices in a Brioche Bun with Homemade Chutney -V,VG,GF,DF
£7


Cuban Sandwich
Smoked Beef Brisket & Roasted Pork Shoulder with Pickles & Montery Jack Cheese Toasted in Foccaccia Bread with Mustard
£8



House Specials




Starters
All Starters £10.00


Roasted ScallopsConfit Onion, Smoked Leek, Pickled Kohl Rabi, Preserved Lemon


Un- Potted ShrimpBrown Shrimp, Pain Perdu Curry Butter Sauce


Korean WingsFried until crispy and glazed in Spicy Korean Gochujang Glaze DF


Kentish squid Broccoli Tempura, Garlic Mayonnaise


Jerusalem Artichoke Saladtruffle mayonnaise, Frizzee salad



Mains



Ribeye Steak
Flamed Grilled Prime Steak Served with Black Peppercorn Sauce with Chunky Chips, Smoked Leek and Grilled Tomato
£35


Beef Brisket
Smoked for 9 hours over Birch Logs with Grilled Onion and BBQ Sauce DF, GF
£21


BBQ Pork Ribs
Soked for 4 Hours, Finished in BBQ sauce
£17


Cod in Beer Batter
Chunky Hand Cut Chips, Blended Peas, Tartare Sauce DF, can GF
£18


Mussels
Kentish Mussels Cooked in Cream and White Wine Served with Rosemary Fries and Focaccia
£20


Truffle Gnocchi
Courgette & Basil Puree with Cavallo Nero
£18



Sides



Crispy Fries
With Rosemary Salt
£4.5


Asian Slaw
GF, DF, V, VG
£3.5


Mac and Cheese
V
£5


Grilled Broccoli
Curry Spiced Crunch and Chili Oil V, VG, GF, DF
£4.5


Buttered Carrots with Parsley
GF
£3.5



Desserts
All £7.50


Mount Gay Rum BabaEnglish Plum & Sweet Lemon Skin with Chantilly Cream


Frozen Hazelnut ParfaitWhite Chocolate Wafer, Lemon Curd, Poached Kumquats


CheesecakeWhite Chocolate, Vanilla & Tropical Fruit


Cheese Board
Cheddar, Stilton and Brie with Chutney and Crackers
£3.5

Note: We offer a bar and terrace snack menu. weather permitting. Please note: the bar and terrace menu is unavailable inside the restaurant. Our carte menu is unavailable on the terrace unless prearranged and pre-booked.
 

A discretionary 12% service charge will be added to your bill, shared fairly among our team as a thank you for their service.

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