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Lunch offer
menu
1 Course £14
2 Courses £20
3 Courses £28
Starters​
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Korean Wings
​Fried until crispy and glazed in Korean Gochujang sauce
Winter Root Vegetable Broth
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Mains​
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Phaesant Pie
Puff Pastry, Root Vegetables, Creamy Mash​
Baby Back Pork Ribs
Smoked for 5 hours with Rosemary Fries, Chefs BBQ sauce
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Hake in Beer Batter
Hand cut Chips, Blended Pea's, Tartare sauce
Dessert​
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Warm Chocolate Mousse
Honeycomb, Orange Sorbet, Pistachio
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Aged Stilton
With Home Baked Eccles Cake, Apple Caramel
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​We offer a 7-course tasting menu if you would like to sample selection of the A la Carte menus most popular dishes, please ask your waiter
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Note: We offer a bar and terrace snack menu. weather permitting. Please note: the bar and terrace menu is unavailable inside the restaurant. Our carte menu is unavailable on the terrace unless prearranged and pre-booked.
A discretionary 12% service charge will be added to your bill, shared fairly among our team as a thank you for their service.
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